It looks like vomit, oh and it needs more salt... the fickle winds of children's palates

Possibly the best part of this delightful NYT article is his daughter's assessment of the corn chowder. There is so much to love here, that I wanted to share it (thanks FB reader for the link).1) the dad/chef is very matter-of-fact about his daughter's changing tastes2) he prepares sides that the girls enjoy even if they don't like the soup3) he seems to trust that their tastes will continue to change and mature4) he is working with them in the kitchen5) there seems to be no fretting or pressuring of the girls around their eating...What do you think? Have your children gone from adventurous to selective and then back again?